Andrés Arrocha · Biochemical engineer · Food scientist

I help food and supplement brands make product decisions with real numbers.

Formulation, cost and scale-up models, and label claims reviews. 10 years, 200+ projects.

Top Rated Plus on Upwork · 100% Job Success · 192 jobs · $300K+ earned

Andrés Arrocha, biochemical engineer and food scientist

What I do

Product and cost decisions

Should you buy that equipment? Does the margin survive scale-up? I build a model with your real numbers and tell you what it says.

$850 · 5 business days See the offer →

Claims and label review

If your label says a product treats, prevents or cures something, FDA can treat it as a drug. I find those lines and rewrite them so they still sell.

Free one-page review See the claims review →

Claims review

Keep the selling point. Lose the FDA risk.

I find those lines and rewrite them so they still sell. Free one-page review.

Review my label claims

What clients say

“Andres was extremely helpful ! I had a recipe emergency which he solved same day ! I could go back to production with minimal disruption Definitely will work again with…”
Ismar Toromanovic CEO, 3D Desserts
“Andres is very knowledgeable with great ideas and outstanding organizational skills.”
Cecilia Shepherd CEO, Sound Science Nutrition

Read every review on Upwork →

Case study

Case study: Mora Cué, chia protein

David came to me to choose equipment. The real question was which product to make and at what scale. I modeled three directions with his numbers. The answer was protein concentrate at mid scale, with a 41% gross margin. They built it and launched.

Free calculators

Free calculators. Try one before you hire me.

The offer

The Tuned Engagement · $850 · 5 business days

Three hours working together, a written diagnosis with recommendations, and a calculator built on your numbers, with the Excel behind it.

In my experience, most custom projects land between $3,000 and $5,000. If yours is bigger, I'll tell you in the first ten minutes.

Best fit: founders with a real decision in the next 60 to 90 days who can share real numbers.

Book a 20-min call

About

Andrés Arrocha

MSc in Biochemistry, 6 years in research, 10 years freelance. I also run my own food business, so I know the numbers from the operator side too.

Based in Cuernavaca, Mexico. I work with US brands on US Central time.

Contact

Tell me the decision or the label you're unsure about.

20 minutes, no pitch. If I can't help, I'll say so.

Book a 20-min call